Salted Caramel Toffee Crunch Cake


Our Salted Caramel Toffee Crunch cake is the cake embodiment of our extremely popular Toffee Salted Caramel Sugar Cookie Sandwiches—a fan favourite! Vanilla sponge is filled with toffee bits, then baked and becomes the base layers for our delicious salted caramel buttercream and salted caramel drizzle! A classic smooth buttercream finish showcases a dreamy salted caramel drip with an accent of toffee bits and gold leaf flakes sprinkled on top and adorning the bottom of the cake. Every Salted Caramel lovers dream!

6” (~10 servings) $50
8” (~20 servings) $70
10” (~30+ servings) $100

Please note that our cakes are 4 layers high, so slices are best served thin. Our cakes are deceivingly large! Sprinkles, colours and decorations may vary slightly from the pictured design.

Our cake tastes best at just below room temperature. If you are serving the cake on the day that you pick it up from the bakery, you can choose to refrigerate it or keep it out of direct sunlight in a cool area. If you choose to refrigerate your cake, please take it out 30 minutes before serving to ensure soft cake and creamy buttercream.

Want to customize your signature cake? Email us at [email protected] to add extra decorative elements.