Spring has arrived at The Forks!

The weather is warming up, the sun is rising earlier and staying out later, and mini eggs are everywhere. It’s official that spring has arrived at JRC and across Winnipeg and our new Spring menu at The Forks brings refreshing flavours that will make your taste buds buzz with delight!

 

Take a peek at our new Spring 2020 Menu of macarons and cookie dough cups available at The Forks!*

 

*Note, ask the JRC team member working the day you visit which flavours are available.

Macarons

Salted Caramel*
Cotton Candy*
Birthday Batter
Cookie Dough
Earl Grey*
Nanaimo
Key Lime Pie
Strawberry Rhubarb*
Peanut Butter Cup*
Carrot Cake with Walnuts
Mini Egg*
Creme Egg*
 
 
* = Gluten-less flavours. Our kitchen contains gluten so we cannot 100% guarantee against cross-contamination.
 
 

Cookie Dough Cups

Chocolate Chip**
Vanilla Sprinkle**
Mini Egg
 
 
** = Vegan. Contains soy.
 
 

Cookie Sandwiches

Our cookie sandwich flavours rotate but spring will bring to the menu the following exciting flavours into regular rotation.

Mini Egg
Creme Egg
Lemon Meringue
Raspberry Lemon
Lemon Bar
Cotton Candy
Strawberry Shortcake
and more!

 

We hope to see you soon at The Forks! Open daily from 10am – 9pm.

 

 

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