Cookie Dough Cups

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Love eating cookie dough straight from the bowl? Wish you didn't have to bake the cookies? Our Cookie Dough Cups let you indulge in the playful experience of eating cookie dough, while doing it safely— made without eggs and with heat-treated flour.

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Frequently Asked Questions

Yes! Our Cookie Dough Cups are made using heat-treated flour and without eggs, making them safe to indulge in!

Our best-selling Chocolate Chip Cookie Dough Cups are vegan friendly! Already made without eggs, our Chocolate Chip Cookie Dough Cups also don't contain any dairy! Stock up the freezer for yourself, or so you always have something vegan-friendly for your friends or family when they stop by!

Keep cookie dough cups in an air tight container in the fridge for up to 5 days. Remove from the fridge half an hour before serving.

Cookie Dough Cups also freeze well! Allow to thaw in the fridge overnight the day before serving.

Pro Tip - microwave your Chocolate Chip Cookie Dough Cup for 10 to 15 seconds to make the chocolate chips soft and melty!

Find recipes for some of our best-selling cookie dough cups in our second cookbook, Jenna Rae Cakes At Home!